Spring is here and Farmers’ Markets are overflowing with the bountiful harvest of California produce and foods. We are fortunate to live in a state that places high value on healthy food and environmental safety, but what exactly is all this talk of pesticides and how are they controlled? The California Environmental Protection Agency, Department of Pesticide Regulation has an updated guide to help you understand pesticides and how they are regulated in our state. A Guide to Pesticide Regulation in California—2017 Update begins with a review of the department and the role it plays in ensuring safe pesticide use through federal, state, and local agencies. Further chapters explain and define pesticide registration; assessing pesticide risks to human health; risk management; protecting workers and the public; and protecting the environment. Handy appendices provide simple guides to code sections, acronyms, and the history of pesticide regulation in California. Written in plain English, this guide is useful to both attorneys working on a pesticide matter and California citizens wanting to understand pesticide regulation in our state. This resource is available both in print in our library and free online.